Rosemary Chicken Skewers
Rosemary comes to bring freshness to this amazing chicken dish!
| Prep Time | 15 minutes |
| Cook Time | 30 minutes |
| Servings |
portions
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Ingredients
- 1 lbs Chicken Breast Cubed
- 4 tbsp Rosemary Chopped
- Zucchini Chopped
- Bell Pepper Seeded and chopped
- 1 tbsp olive oil
- Salt & Pepper to taste
Ingredients
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Instructions
- Season vegetables and chicken with olive oil, rosemary, salt and pepper.
- Place vegetables and chicken in skewers, alternating layers
- Prepare in preheated grill, over medium heat. Flip until browned in all sides and let cook for about 5-10 minutes per side.
- Serve right away! Use sauces as desired.
Recipe Notes
Great served with rice.
Consider using grill mats when using an outdoor grill to help prevent food from sticking.
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