Caramelized Onion Burger
Caramelized Onions give incredibleness to this burger!
Prep Time | 15 minutes |
Cook Time | 30 minutes |
Servings |
people
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Ingredients
- 1 lbs Ground beef
- 4 each Burger Buns
- Americn Cheese Sliced
- Tomato Sliced
- Onion Sliced
- Salt & Pepper
- olive oil as needed
Ingredients
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Instructions
- Season ground beef with salt and pepper to taste. Form it into patties. Set aside.
- Fry sliced onion on olive oil and cook over low heat until a golden brown color is reached
- Prepare the burgers in preheated grill, over medium heat. Flip until browned in all sides and let cook for about 5-10 minutes per side. For well done the temperature inside should be at least 155 °F.
- Assemble burgers with meat, lettuce, tomato, caramelized onions, cheese and sauces as desired.
Recipe Notes
Consider using Hawaiian buns to give the burger a little sweet taste.
Serve with your favorite potatoes.