Guacamole Burger

Add a little twist to your next cookout by offering your guest something a little different. Bring a little guacamole to your next cookout and see how many of your guest will try your new Guacamole Burger.  Have no fear if it’s a flop, just put out a bag of your favorite chips and you now have guacamole dip to server.

This delicious burger recipe comes out of our American Grilling eBook which can be downloaded from our website.

Print Recipe

Guacamole Burger

A juicy burger with delicious Guacamole topping. More than perfect for a barbecue!

Course

Main Dish

Cuisine

American

Prep Time

15 Minutes

Cook Time

30 Minutes

Servings

Burgers

Ingredients

• 1 lbs Ground beef
• 4 each Burger Buns
• 4 each Sliced Cheese
• Avocado Mashed
• Tomatoe Sliced
• Lettuce
• Red Onion Chopped
• Salt & Pepper To Taste

Course Main Dish Cuisine American Prep Time 15 Minutes Cook Time 30 Minutes Servings Burgers Ingredients 1 lbs Ground beef 4 each Burger Buns 4 each Sliced Cheese Avocado Mashed Tomatoe Sliced Lettuce Red Onion Chopped Salt & Pepper To Taste

Instructions

1. Season ground beef with salt and pepper to taste. Form into patties. Set aside
2. Mix mashed avocado with red onion, and season with salt and pepper
3. Prepare the burgers in preheated grill, over medium heat. Flip until browned in all sides and let cook for about 5-10 minutes per side. For well done the temperature inside should be at least 160 °F.
4. Assemble burgers with meat, vegetables, cheese and guacamole.

Recipe Notes

 

If you make extra Guacamole don't forget to also server tortilla chips. Guacamole also makes a great dip!