Ribs with Herbs
Ribs served with fresh herbs are amazing! Try out this new flavor!
Instructions
- Season ribs with olive oil, salt, herbs and pepper to taste.
- Prepare the ribs in preheated grill, over medium-low heat. Flip until browned in all sides and let cook for about 25 minutes per side. For well done the temperature inside should be at least 160 °F.
Recipe Notes
Serve with fried potatoes, salads.